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» Easy Tropical Carrot Cake with Coconut Cream Cheese Frosting
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Easy Tropical Carrot Cake with Coconut Cream Cheese Frosting
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
optional: toasted walnuts
or
1 can cream cheese frosting
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 box carrot cake mix (I like Duncan Hines)
0.08 box
n/a
1 cup
pineapple juice
1 tablespoon
n/a
1 small can crushed
pineapple
0.08 can
$2.59 per 20 ounces
$0.18
3
eggs
, beaten
1/4 eggs
$2.53 per 12 items
$0.05
1/3 cup toasted
walnuts
1 1/3 teaspoons
$9.89 per 16 ounces
$0.07
1/2 cup melted
butter
2 teaspoons
$3.99 per 16 ounces
$0.08
1/2 cup toasted
coconut
flakes
2 teaspoons
$2.79 per item
$0.02
1 1/2 sticks soft
butter
1/8 stick
$3.99 per 16 ounces
$0.12
3 cups powdered
sugar
1/4 cup
$2.59 per 2 pounds
$0.09
tsp.
vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
16 oz.
cream cheese
, room temp
1 1/3 oz
$3.15 per 8 ounces
$0.53
2 cups toasted
coconut
flakes
2 tablespoons
$2.79 per item
$0.09
2 cups toasted
coconut
flakes
2 tablespoons
$2.79 per item
$0.09
Total per Serving
$1.35
Total Recipe
$16.17
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