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Рецепт Easy Tacos

by CookEatShare Cookbook

Ингредиенты

1 pound lean grnd beef 1 (8 ounce.) can tomato sauce 1 teaspoon Mexican flavor bouillon

2 tbsp. water Taco shells

Инструкции

1. In large skillet, brown meat; pour off fat. Add in sauce, bouillon, and water; cook 10 min. Serve in taco shells; garnish as desired. Chill leftovers.

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