Suggestions?

Easy Stuffing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Herbs du Provence

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup broth (chicken, beef, or vegetable)	1/2 cup	$3.69 per 32 ounces	$0.48
diced onion (to taste)	1/2 onion	$0.79 per pound	$0.10
garlic (to taste)	1/2 garlic cloves	$4.00 per pound	$0.01
diced celery (to taste)	1/2 celery	$1.99 per pound	$0.09
cubed bread	1/2 bread	$0.19 per ounce	$0.21
1 egg	1/2 egg	$2.53 per 12 items	$0.11
butter or olive oil (to lightly grease your baking dish)	1/2 butter	$3.99 per 16 ounces	$0.50
Total per Serving			$1.49
Total Recipe			$2.98