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Easy Sticky Toffee Pudding - Recipe Cost

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100 gm dark muscovado sugar

200 gm minced rolled dates For the sauce

200 gm dark muscovado sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
175 gm self-raising flour	29 1/6 g	$4.89 per 5 pounds	$0.06
125 ml full-fat lowfat milk	1 tablespoon	$4.39 per 22 ounces	$0.05
1 x egg	1/6 egg	$2.53 per 12 items	$0.04
1 tsp vanilla, extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
50 gm unsalted butter, melted	8 1/3 g	$3.99 per 16 ounces	$0.07
25 gm unsalted butter, approximately, in little blobs	4 1/6 g	$3.99 per 16 ounces	$0.04
500 ml boiling water	1/3 cup	n/a
Total per Serving			$0.29
Total Recipe			$1.73