Это предварительный просмотр рецепта "Easy Southwestern Spicy Chicken Stew".

Рецепт Easy Southwestern Spicy Chicken Stew
by Julie Enia Taylor

Easy Southwestern Spicy Chicken Stew

Delicious, hearty, and spicy easy to make chicken stew.

Рейтинг: 4.3/5
Avg. 4.3/5 2 голоса
  Southwestern
Приготовление: Порций: 8 bowls

Ингредиенты

  • 1 bone in chicken breast
  • 4 cups water
  • 2 cans diced tomatoes
  • 1 can of El Pato Salsa Con Fresco
  • 2 cups chicken bouillon
  • 1 can black beans
  • 1 can pinto beans
  • 3 cups corn
  • diced celery
  • diced Mexican green onion
  • diced jalapeno from a jar
  • Chili de pequin (2-3 dried crushed)
  • Chili de tepin (2-3 dried crushed)
  • 1 TB Mexican Oregano
  • 1 Tsp Cumin
  • 1 Tsp Salt

Инструкции

  1. Boil chicken breast in water until falling apart.
  2. Remove the chicken from the bone and return to the water.
  3. Add all the remaining ingredients.
  4. Simmer for about an hour.
  5. Serve.