Рецепт Easy Peanut Butter - Chocolate Fudge
Ингредиенты
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Инструкции
- In heavy saucepan, over low heat, heat peanut butter chips, 1 cup condensed lowfat milk and 2 tbsp butter. Stir occasionally. Remove from heat; stir in peanuts. Spread mix into wax paper lined 8 inch square pan.In small saucepan, heat chocolate morsels, remaining lowfat milk and butter. Spread chocolate mix on top of peanut butter mix. Refrigerate 2 hrs or possibly till hard. Turn fudge onto cutting board; peel off paper and cut into squares. Store loosely covered at room temperature. Makes about 2 lb.