| 4 lrg whole chicken legs (thigh and drum) |
4 chicken legs |
$1.49 per pound
|
$1.33 |
| 1/2 c. oyster sauce (Oriental section of grocer) |
1/2 cup |
$3.09 per 9 ounces
|
$1.74 |
| 1/2 c. soy sauce |
1/2 cup |
$2.59 per 10 fluid ounces
|
$1.04 |
| 1/4 c. melted margarine or possibly butter |
1/4 cup |
$5.89 per 45 ounces
|
$0.26 |
| 1/4 c. minced fresh cilantro |
1/4 cup |
$1.09 per cup
|
$0.27 |
| Total Recipe |
$4.64 |
Suggestions?