Это предварительный просмотр рецепта "Easy one pot Hamburger beef stroganoff".

Рецепт Easy one pot Hamburger beef stroganoff
by Candice Goodyear

Easy one pot Hamburger beef stroganoff

I like this recipe because I dont like cooking with wine and I am not a big mushroom fan. I used chicken bouillon and hot water in place of chicken/beef broth and I didn't add any salt because the bouillon had enough.

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Avg. 4/5 1 голос
Подготовка: США American
Приготовление: Порций: 4

Ингредиенты

  • 1 lb ground beef
  • 2 tbsp butter or olive oil
  • 1/2 medium onion diced
  • 2 cloves of garlic minced
  • 1 tsp thyme
  • 4 cups beef or chicken broth
  • 2 tsp Worcestershire sauce
  • 1 tbsp ground or prepared mustard
  • 2 tbsp parsley
  • 1 package egg noodles
  • 1/2 cup sour cream
  • 2 oz cream cheese softened
  • 1 tsp paprika
  • 1 tbsp McCormick Montreal steak seasoning

Инструкции

  1. In a large skillet over medium high heat add olive oil or butter saute onions and garlic until fragrant about 3 minutes
  2. Add hamburger cook until it is no longer pink. Drain grease or fat. Return to heat and
  3. Add broth,egg noodles, spices, Worcestershire sauce, mustard cook until noodles are al dente.
  4. Add cream cheese and sour cream combine well
  5. Cook about 5 minutes longer until sauce thickens.
  6. Enjoy!