| 1 Large egg |
0.06 egg |
$2.53 per 12 items
|
$0.01 |
| 1/2 Cup unsalted butter(1 stick) very soft |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1/2 Cup Light brown sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
| 1/4 Cup Granulated sugar |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
| 2 Tsp Vanilla extract |
1/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 1 1/2 Cups Old fashioned whole rolled oats (Not instant or quick |
1 tablespoon |
$5.49 per 42 ounces
|
$0.04 |
| cook) |
0.06 cook |
$7.99 per pound
|
$0.03 |
| 3/4 Cup All-purpose flour |
2 1/4 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1/2 tsp Baking soda |
0.03 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 tsp Salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.20 |
| Total Recipe |
$3.23 |
Suggestions?