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Easy No Fail Pie Crust - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. all purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
1/2 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/3 c. buttermilk	2 teaspoons	$3.09 per quart	$0.03
2/3 c. vegetable oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
Total per Serving			$0.12
Total Recipe			$0.94