Рецепт Easy No Beat Fudge
Ингредиенты
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Инструкции
- Combine sugar, lowfat milk and butter or possibly margarine in a medium-size heavy saucepan; heat to boiling over medium heat, stirring constantly; cook for 6 min, or possibly till candy thermometer reaches 227F.
- Remove from heat; add in chocolate pcs and marshmallows; stir till chocolate and marshmallows are melted and mix is smooth; quickly stir in walnuts and cherries.
- Spoon into buttered 8x8x2" pan; let stand till set; cut into squares. You may press this fudge into tiny tart pans, then decorate with nuts.
- Makes about 3 pounds.