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Easy New England Clam Chowder - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
10 Strips Bacon	1 1/4 bacon	$2.99 per pound	$0.24
1 Medium Leek	1/8 leek	$1.88 per pound	$0.00
1/2 Sweet Onion	0.06 onion	$0.99 per pound	$0.05
3 Stalks Celery	3/8 stalk	$1.99 per pound	$0.07
3 Carrots	3/8 carrots	$1.49 per pound	$0.08
4 Yellow or Red Potatoes	1/2 potatoes	$0.50 per pound	$0.12
4 Cloves Garlic	1/2 garlic cloves	$4.00 per pound	$0.01
1/3 Cup Butter	2 teaspoons	$3.99 per 16 ounces	$0.08
2 Bottles Clam Juice, 8 oz.	1/4 can	$6.09 per 1/2 gallons	$0.13
3 Cans Baby Clams, 10 oz.	3/8 can	$3.09 per 6 1/2 ounces	$2.67
2 Cans Chicken Broth, 14.5 oz.	1/4 can	$0.99 per 14 1/2 ounces	$0.27
1/4 Cup Flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
2 Cups Milk	1/4 cup	$3.49 per gallon	$0.05
2 Tbsp. Dried Oregano	3/4 teaspoon	$3.89 per 3/4 ounces	$0.14
1 Tsp. Black Pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/2 Tsp. Liquid Smoke	0.06 teaspoon	$14.70 per 44 1/2 ounces	$0.00
Total per Serving			$3.92
Total Recipe			$31.34