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Easy Lentil Soup/Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 cupdry lentils

3 1/2 cupschicken broth (I use College Inn)

1 dashpepper

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 (14 1/2 ounce) can of peeled Italian tomatoes (cut up)	14 1/2 fl oz	$2.19 per 28 ounces	$0.52
1 cup peeled chopped potato	1 cup	$0.50 per pound	$0.17
1/2 cup chopped carrot	1/2 cup	$1.49 per pound	$0.21
1/2 cup chopped onion	1/2 cup	$0.79 per pound	$0.14
1/2 cup chopped celery (optional)	1/2 cup	$1.99 per pound	$0.22
1 tbsp dried parsley	1 tbsp	$3.83 per ounce	$0.22
1 tbsp dried basil (crushed)	1 tbsp	$3.49 per 5/8 ounces	$0.42
1 garlic clove (minced)	1 garlic cloves	$4.00 per pound	$0.03
Total Recipe			$1.92