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Easy Italian Meatloaf - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 large peppers, red or possibly green, coarsely minced
2 Tbsp. chopped or possibly pressed garlic
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lbs grnd beef or possibly chuck 3 1/3 oz
$2.49 per pound
$0.52
1 16 ounce can diced tomatoes 1 1/3 fl oz
$2.19 per 28 ounces
$0.04
1 large sweet onion, minced 0.08 onion
$0.99 per pound
$0.03
4 slices bacon 1/3 slices
$2.99 per pound
$0.06
1 1/2 c. Italian breadcrumbs 2 tablespoons
$1.79 per 15 ounces
$0.06
1/4 c. grated Parmesan cheese 1 teaspoon
$5.49 per 6 ounces
$0.07
1/2 tsp. basil 0.04 teaspoon
$2.59 per cup
$0.00
1/3 tsp. oregano 0.03 teaspoon
$3.89 per 3/4 ounces
$0.01
1/3 c. minced fresh parsley (don't substitute) 1 1/3 teaspoons
$1.09 per cup
$0.03
1 tsp. seasoned salt or possibly beef bouillon pwdr 0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 Large eggs 1/6 eggs
$2.53 per 12 items
$0.04
1/3 tsp. grnd black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1/3 c. ketchup (or possibly more as needed) 1 1/3 teaspoons
$4.39 per 32 ounces
$0.03
onion and garlic pwdr to taste 0.08 onion
$0.79 per pound
$0.02
Total per Serving $0.90
Total Recipe $10.83
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