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Easy Italian Meatloaf - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 large peppers, red or possibly green, coarsely minced

2 Tbsp. chopped or possibly pressed garlic

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 lbs grnd beef or possibly chuck	3 1/3 oz	$2.49 per pound	$0.52
1 16 ounce can diced tomatoes	1 1/3 fl oz	$2.19 per 28 ounces	$0.04
1 large sweet onion, minced	0.08 onion	$0.99 per pound	$0.03
4 slices bacon	1/3 slices	$2.99 per pound	$0.06
1 1/2 c. Italian breadcrumbs	2 tablespoons	$1.79 per 15 ounces	$0.06
1/4 c. grated Parmesan cheese	1 teaspoon	$5.49 per 6 ounces	$0.07
1/2 tsp. basil	0.04 teaspoon	$2.59 per cup	$0.00
1/3 tsp. oregano	0.03 teaspoon	$3.89 per 3/4 ounces	$0.01
1/3 c. minced fresh parsley (don't substitute)	1 1/3 teaspoons	$1.09 per cup	$0.03
1 tsp. seasoned salt or possibly beef bouillon pwdr	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2 Large eggs	1/6 eggs	$2.53 per 12 items	$0.04
1/3 tsp. grnd black pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/3 c. ketchup (or possibly more as needed)	1 1/3 teaspoons	$4.39 per 32 ounces	$0.03
onion and garlic pwdr to taste	0.08 onion	$0.79 per pound	$0.02
Total per Serving			$0.90
Total Recipe			$10.83