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Рецепт Easy, Easy Cinnamon Rolls
by CookEatShare Cookbook

Easy, Easy Cinnamon Rolls
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Ингредиенты

  • 1 roll frzn bread dough
  • 1/2 c. butter
  • 1/2 c. sugar
  • 3 T cinnamon

Инструкции

  1. Thaw bread dough, but you do not need to let it rise.Use your hands to spread the dough into a rectangle - about 9 x 12 inches.
  2. Spread the dough rectangle with the softened butter.
  3. Sprinkle the sugar and cinnamon over the buttered dough.
  4. Roll up the rectangle from the narrow end.
  5. Using a sharp, serated knife, slice the roll into about 12 slices. Place each slice in a greased cupcake pan hole.
  6. Cover the cupcake pan of rolls with a dish towel and let rise for about 30 min.
  7. Bake till light brown in an oven at 350 degrees. Baking time is usually 15 to 20 min.
  8. Frost with canned or possibly homemade vanilla icing.