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Рецепт Easy, Creamy, Foolproof Fudge

by CookEatShare Cookbook

Ингредиенты

1 pkg. (18 ounce) lowfat milk chocolate chips 1 can (14 ounce) Eagle Brand lowfat milk Dash of salt

1 1/2 teaspoon vanilla 1/2 c. minced nuts (optional)

Инструкции

1. In heavy saucepan, heat chips with Eagle Brand, stirring constantly. Remove from heat; stir in remaining ingredients and spread in wax paper lined 8 inch square pan.Refrigerate 2-3 hrs till firma and turn fudge out onto plate and peel off the paper. Store loosely covered.

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