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Рецепт Easy Cream of Tomato Soup - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 gal 1 qt tomato juice
2 bay leaves
4 Tbsp, 1 1/2 tsp salt
1 Tbsp, 1 1/2 tsp baking soda
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 100 		onion
0.27g 		pepper
0.03g 		sugar
1.5g 		margarine
3.4g 		flour
1.88g 		Всего в порции Всего в рецепте
Protein (g) 0.0 0.0 0.0 0.01 0.19 0.21 21.0
Total Fat (g) 0.0 0.0 0.0 2.75 0.02 2.77 277.0
Carbohydrates (g) 0.03 0.02 1.5 0.02 1.43 3.0 300.0
Ash (g) 0.0 0.0 0.0 0.07 0.01 0.08 8.0
Calories (kcal) 0.108 0.08 5.805 24.392 6.825 37.211 3721.1
Starch (g) 0.0 н/д н/д н/д н/д 0.0 0.0
Sucrose (g) 0.0 н/д н/д н/д н/д 0.0 0.0
Glucose (dextrose) (g) 0.01 н/д н/д н/д н/д 0.01 1.0
Fructose (g) 0.0 н/д н/д н/д н/д 0.0 0.0
Lactose (g) 0.0 н/д н/д н/д н/д 0.0 0.0
Maltose (g) 0.0 н/д н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.24 0.0 0.0 0.56 0.22 1.03 103.0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 0.0 1.5 0.0 0.01 1.52 152.0
Galactose (g) 0.0 н/д н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.1 0.1 10.0
Calcium (mg) 0.062 0.138 0.015 0.102 0.281 0.598 59.8
Iron (mg) 0.0 0.01 0.0 0.0 0.09 0.1 10.0
Magnesium (mg) 0.027 0.061 0.0 0.102 0.413 0.603 60.3
Phosphorus (mg) 0.078 0.054 0.0 0.17 2.025 2.328 232.8
Potassium (mg) 0.394 0.397 0.03 0.612 2.006 3.439 343.9
Sodium (mg) 0.011 0.014 0.0 32.081 0.038 32.143 3214.3
Zinc (mg) 0.0 0.0 0.0 0.0 0.01 0.01 1.0
Copper (mg) 0.0 0.0 0.0 0.0 0.003 0.003 0.3
Manganese (mg) 0.0 0.002 0.0 н/д 0.013 0.015 1.5
Selenium (mcg) 0.0 0.0 0.0 0.0 0.6 0.6 60.0
Vitamin A, IU (IU) 0.005 0.094 0.0 121.485 0.0 121.585 12158.5
Retinol (mcg) 0.0 0.0 0.0 26.127 0.0 26.127 2612.7
Vitamin A, RAE (mcg_RAE) 0.0 0.005 0.0 27.862 0.0 27.867 2786.7
Beta Carotene (mcg) 0.003 0.049 0.0 20.752 0.0 20.804 2080.4
Vitamin E (mg) 0.0 0.0 0.0 0.31 0.0 0.31 31.0
Vitamin D (IU) н/д н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.002 0.0 0.0 0.0 0.002 0.2
Lutein + zeaxanthin (mcg) 0.011 0.065 0.0 0.0 0.338 0.413 41.3
Tocopherol, beta (mg) 0.0 0.0 н/д н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 н/д н/д 0.01 0.01 1.0
Tocopherol, delta (mg) 0.0 0.0 н/д н/д 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.015 0.015 1.5
Riboflavin (mg) 0.0 0.0 0.0 0.001 0.009 0.011 1.1
Niacin (mg) 0.0 0.0 0.0 0.001 0.111 0.112 11.2
Pantothenic acid (mg) 0.0 н/д 0.0 0.0 0.008 0.009 0.9
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0.001 0.002 0.2
Folate (mcg) 0.051 0.003 0.0 0.034 3.431 3.52 352.0
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.0 0.0 0.0 0.4 0.2 0.6 60.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 2.888 2.888 288.8
Tryptophan (g) 0.0 н/д н/д н/д 0.002 0.002 0.2
Threonine (g) 0.0 н/д н/д н/д 0.005 0.005 0.5
Isoleucine (g) 0.0 н/д н/д н/д 0.007 0.007 0.7
Leucine (g) 0.0 н/д н/д н/д 0.013 0.013 1.3
Lysine (g) 0.0 н/д н/д н/д 0.004 0.004 0.4
Methionine (g) 0.0 н/д н/д н/д 0.003 0.003 0.3
Cystine (g) 0.0 н/д н/д н/д 0.004 0.004 0.4
Phenylalanine (g) 0.0 н/д н/д н/д 0.01 0.01 1.0
Tyrosine (g) 0.0 н/д н/д н/д 0.006 0.006 0.6
Valine (g) 0.0 н/д н/д н/д 0.008 0.008 0.8
Arginine (g) 0.0 н/д н/д н/д 0.008 0.008 0.8
Histidine (g) 0.0 н/д н/д н/д 0.004 0.004 0.4
Alanine (g) 0.0 н/д н/д н/д 0.006 0.006 0.6
Aspartic acid (g) 0.0 н/д н/д н/д 0.008 0.008 0.8
Glutamic acid (g) 0.001 н/д н/д н/д 0.065 0.066 6.6
Glycine (g) 0.0 н/д н/д н/д 0.007 0.007 0.7
Proline (g) 0.0 н/д н/д н/д 0.023 0.023 2.3
Serine (g) 0.0 н/д н/д н/д 0.01 0.01 1.0
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д 0.507 н/д 0.507 50.7
Saturated Fat (g) 0.0 0.0 0.0 0.517 0.003 0.52 52.0
Phytosterols (mg) 0.041 0.029 н/д н/д н/д 0.069 6.9
Monounsaturated Fat (g) 0.0 0.0 0.0 1.323 0.002 1.325 132.5
Polyunsaturated (g) 0.0 0.0 0.0 0.827 0.008 0.835 83.5