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Рецепт Easy Chuck Roast

by CookEatShare Cookbook

Ингредиенты

4 tbsp. oil 1 (2-3 lb.) chuck roast 1 can mushroom soup, undiluted 1 env. dry onion soup

12 ounce. water 1 c. red wine (opt.) Salt, pepper & garlic pwdr to taste

Инструкции

1. Add in oil to Dutch oven pot. Brown chuck on top of stove in Dutch oven pot. Brown roast on both sides, seasoning well with salt, pepper and garlic pwdr. Mix soups, water and wine and add in to roast and cover. Bake at 350 degrees for 2 1/2 hrs. Turn at least 2 to 3 times while baking.

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