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Рецепт Easy Chicken Pot Pie

by CookEatShare Cookbook

Ингредиенты

1 (5 ounce.) can chicken (liquid removed) 1 can cream of chicken soup (undiluted) 1 (16 ounce.) can mixed vegetables (liquid removed)

1/2 c. lowfat milk 1/4 teaspoon pepper 1 can tender layer biscuits

Инструкции

1. Spoon into lightly greased dish. Place biscuits on top. Bake at 450 degrees for 20 min. Cover loosely with foil after 12 min.

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