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Easy Chicken Noodle Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 ounce. (about 4 c.) wide egg noodles
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 quart. (10 c.) water 1 1/4 cups
n/a
 
1 whole (3 lb.) chicken, cut up 6 oz
$0.98 per pound
$0.37
3 sprigs fresh parsley 1 1/8 teaspoons
$1.09 per cup
$0.03
2 chicken bouillon cubes 1/4 chicken bouillon
n/a
 
2 c. sliced carrots 1/4 cup
$1.49 per pound
$0.11
2 c. sliced celery 1/4 cup
$1.99 per pound
$0.11
1 med. onion, minced 1/8 onion
$0.79 per pound
$0.02
1/8 teaspoon pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1/4 c. minced fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.67
Total Recipe $5.34
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