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Easy Chicken Noodle Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 ounce. (about 4 c.) wide egg noodles

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 quart. (10 c.) water	1 1/4 cups	n/a
1 whole (3 lb.) chicken, cut up	6 oz	$0.98 per pound	$0.37
3 sprigs fresh parsley	1 1/8 teaspoons	$1.09 per cup	$0.03
2 chicken bouillon cubes	1/4 chicken bouillon	n/a
2 c. sliced carrots	1/4 cup	$1.49 per pound	$0.11
2 c. sliced celery	1/4 cup	$1.99 per pound	$0.11
1 med. onion, minced	1/8 onion	$0.79 per pound	$0.02
1/8 teaspoon pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1/4 c. minced fresh parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$0.67
Total Recipe			$5.34