Это предварительный просмотр рецепта "Easy Blueberry Crumb Cake".

Рецепт Easy Blueberry Crumb Cake
by Catherine Pappas

Easy Blueberry Crumb Cake

This coffee cake is light and so delicious!

Enjoy with Love,

Catherine

Рейтинг: 4/5
Avg. 4/5 2 голоса
Подготовка: США American
Приготовление: Порций: 5

Ингредиенты

  • 1 yellow box cake
  • 1 cup flour – sifted
  • 1 tsp baking powder
  • 1/3 cup chilled Sweet Butter
  • 1 cup milk
  • 3 eggs
  • Dash of nutmeg
  • Dash of cinnamon
  • 1 tsp. vanilla
  • Blueberries:
  • 2 cups of fresh blueberries
  • 3 tablespoons orange marmalade
  • ¼ cup brown sugar
  • Dash of cinnamon
  • Dash of nutmeg
  • Brown Sugar Topping:
  • ½ stick Sweet Butter (melted)
  • ¼ cup brown sugar
  • ¼ cup granulated sugar
  • ½ cup all purpose flour
  • 1 tablespoon nutmeg
  • 1 tablespoon cinnamon

Инструкции

  1. Preheat oven to 350 degrees:
  2. Butter two - 8x8 inch cake pans and set aside.
  3. Combine all of the ingredients for the cake and mix well with electric mixer. The mixture will be thick. Pour this mixture into the prepared pans.
  4. Combine all of the ingredients for the brown sugar topping. This mixture should be crumbly.
  5. Spoon the blueberries into the batter and gently spread them around the batter.
  6. Cover the top with the brown sugar topping.
  7. Bake the cake for about 40-45 minutes or until cake is a beautiful golden color.