1 1/4 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
3/4 c. Uncooked rolled oats (quick old-fashioned |
1 tablespoon |
$5.49 per 42 ounces
|
$0.04 |
1/4 c. Firmly packed brown sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
1/2 c. Margarine or possibly butter melted |
1 tablespoon |
$5.89 per 45 ounces
|
$0.07 |
1 tsp Water |
1/8 teaspoon |
n/a
|
|
2/3 c. Firmly packed brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.06 |
1/4 c. All-purpose flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
4 x Egg whites or possibly 2 Large eggs, slightly beaten |
1/2 egg whites |
$2.59 per 12 items
|
$0.11 |
1/2 tsp Grnd cinnamon |
0.06 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
1/8 tsp Grnd nutmeg |
0.02 teaspoon |
$7.29 per 1.1 ounces
|
$0.01 |
1/4 c. Uncooked rolled oats (quick or possibly old-fashioned) |
1 1/2 teaspoons |
$5.49 per 42 ounces
|
$0.01 |
1/4 c. Firmly packed brown sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
1/4 c. All-purpose flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
1/4 c. Margarine or possibly butter |
1 1/2 teaspoons |
$5.89 per 45 ounces
|
$0.03 |
Total per Serving |
$0.40 |
Total Recipe |
$3.21 |