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EASTERN SHORE CRAB CAKES - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
SALT AND PEPPER TO TASTE
1 HARD BOILED EGG
BREAD CRUMBS (FROM 2-3 SLICES BREAD)
Ingredients Per Serving Qty Common Price Price per Serving
1 POUND CRABMEAT 1/4 lb
$4.69 per 6 ounces
$3.13
1 EGG 1/4 egg
$2.53 per 12 items
$0.05
1/4 POUND BUTTER 1 oz
$3.99 per 16 ounces
$0.25
1 TABLESPOON LEMON JUICE 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 TABLESPOON WORCESTERSHIRE SAUCE 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
Total per Serving $3.51
Total Recipe $14.05
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