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Easter Egg Fondant - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. butter	2 teaspoons	$3.99 per 16 ounces	$0.08
1 teaspoon vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 teaspoon salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2/3 c. Eagle Brand lowfat milk (a double recipe calls for 1 whole can)	2 2/3 teaspoons	$3.99 per gallon	$0.01
6 or possibly more c. powdered sugar (a double recipe requires 4 lbs.)	1/2 cup	$2.59 per 2 pounds	$0.17
Suggested fillings: peanut butter, coconut & coconut extract, walnut & maple extract, minced cherries & walnuts	0.08 fillings	n/a
Total per Serving			$0.29
Total Recipe			$3.43