Рецепт Dutch Style Chowder
Ингредиенты
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Инструкции
- Cook bacon in a saucepan till crisp. Remove from pan to absorbent paper. Pour off all except 1 Tbsp. of fat from pan. Add in onions and cook till tender. Stir in soups, water, lowfat milk and corn and heat thoroughly, stirring frequently. Add in fried kielbasa and garnish with bacon and parsley. Can be easily doubled. Serves 6.