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Рецепт Dumplings Made From Cooked Potatoes
by Global Cookbook

Dumplings Made From Cooked Potatoes

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Ингредиенты

(Kliase us gekochde Doffeln)
1 lb potatoes (cooked the previous day)
1 x egg

1 tsp salt
2 1/2 ounce flour Bread crumbs

Инструкции

Mash potatoes; blend in egg, salt and flour. Fold in just sufficient bread crumbs to make a hard dough. Form dumplings with wet hands. Simmer dumplings in lightly salted water till they surface. Don't simmer for too long; dumplings may fall apart.