Рецепт Dumplings From Lithuania - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
potatoes
93.75g
eggs
24.64g
onions
24.75g
cream
6.0g
rice
25.0g
Всего в порции Всего в рецепте
Protein (g) 1.89 3.1 0.27 0.12 0.67 6.06 24.24
Total Fat (g) 0.08 2.45 0.02 1.18 0.07 3.81 15.24
Carbohydrates (g) 16.38 0.19 2.31 0.17 7.04 26.09 104.36
Ash (g) 1.01 0.21 0.09 0.05 0.1 1.46 5.84
Calories (kcal) 72.188 35.235 9.9 11.58 32.5 161.403 645.612
Starch (g) 14.48 н/д 0.0 0.0 н/д 14.48 57.92
Sucrose (g) 0.16 0.03 0.25 0.0 н/д 0.43 1.72
Glucose (dextrose) (g) 0.31 0.05 0.49 0.0 н/д 0.85 3.4
Fructose (g) 0.25 0.03 0.32 0.0 н/д 0.6 2.4
Lactose (g) 0.0 0.03 0.0 0.21 н/д 0.24 0.96
Maltose (g) 0.0 0.03 0.0 0.0 н/д 0.03 0.12
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 74.38 18.69 22.05 4.47 17.11 136.7 546.8
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.73 0.19 1.05 0.21 0.01 2.19 8.76
Galactose (g) 0.0 0.03 0.0 0.0 н/д 0.03 0.12
Dietary Fiber (g) 2.1 0.0 0.4 0.0 0.1 2.6 10.4
Calcium (mg) 11.25 13.059 5.693 6.6 2.5 39.102 156.408
Iron (mg) 0.73 0.45 0.05 0.01 0.3 1.54 6.16
Magnesium (mg) 21.563 2.957 2.475 0.6 3.0 30.594 122.376
Phosphorus (mg) 53.438 47.062 7.178 6.9 10.75 125.327 501.308
Potassium (mg) 394.688 33.018 36.135 8.46 8.75 481.05 1924.2
Sodium (mg) 5.625 34.496 0.99 4.8 0.25 46.161 184.644
Zinc (mg) 0.27 0.27 0.04 0.02 0.12 0.73 2.92
Copper (mg) 0.103 0.025 0.01 0.001 0.018 0.156 0.624
Manganese (mg) 0.141 0.01 0.032 0.001 0.118 0.301 1.204
Selenium (mcg) 0.3 7.8 0.1 0.2 1.9 10.2 40.8
Vitamin A, IU (IU) 1.875 119.997 0.495 34.56 0.0 156.927 627.708
Retinol (mcg) 0.0 34.25 0.0 9.6 0.0 43.85 175.4
Vitamin A, RAE (mcg_RAE) 0.0 34.496 0.0 9.72 0.0 44.216 176.864
Beta Carotene (mcg) 0.938 2.464 0.248 1.56 0.0 5.209 20.836
Vitamin E (mg) 0.01 0.24 0.0 0.03 0.01 0.29 1.16
Vitamin D (IU) н/д 8.624 н/д н/д н/д 8.624 34.496
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 7.5 81.558 0.99 0.0 0.0 90.048 360.192
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 н/д 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.12 0.0 0.0 н/д 0.13 0.52
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 18.5 0.0 1.8 0.1 0.0 20.4 81.6
Thiamin (mg) 0.075 0.017 0.012 0.002 0.04 0.147 0.588
Riboflavin (mg) 0.028 0.118 0.007 0.01 0.003 0.167 0.668
Niacin (mg) 0.984 0.017 0.03 0.007 0.37 1.408 5.632
Pantothenic acid (mg) 0.281 0.355 0.03 0.02 0.098 0.784 3.136
Vitamin B-6 (mg) 0.281 0.034 0.03 0.004 0.023 0.372 1.488
Folate (mcg) 15.0 11.581 4.703 0.42 14.5 46.203 184.812
Vitamin B-12 (mcg) 0.0 0.32 0.0 0.02 0.0 0.33 1.32
Choline (mg) 11.3 61.9 1.5 1.2 0.5 76.4 305.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 13.75 13.75 55.0
Tryptophan (g) 0.028 0.042 0.002 0.002 0.008 0.082 0.328
Threonine (g) 0.075 0.138 0.005 0.007 0.025 0.25 1.0
Isoleucine (g) 0.075 0.165 0.002 0.008 0.03 0.281 1.124
Leucine (g) 0.113 0.269 0.007 0.016 0.055 0.46 1.84
Lysine (g) 0.122 0.224 0.01 0.014 0.025 0.395 1.58
Methionine (g) 0.028 0.094 0.0 0.004 0.015 0.141 0.564
Cystine (g) 0.028 0.067 0.0 0.002 0.015 0.111 0.444
Phenylalanine (g) 0.084 0.168 0.007 0.008 0.035 0.302 1.208
Tyrosine (g) 0.075 0.123 0.002 0.008 0.023 0.231 0.924
Valine (g) 0.113 0.212 0.005 0.01 0.04 0.38 1.52
Arginine (g) 0.094 0.202 0.025 0.006 0.055 0.382 1.528
Histidine (g) 0.047 0.076 0.002 0.005 0.015 0.146 0.584
Alanine (g) 0.056 0.182 0.005 0.006 0.04 0.29 1.16
Aspartic acid (g) 0.478 0.328 0.022 0.013 0.063 0.904 3.616
Glutamic acid (g) 0.328 0.414 0.064 0.034 0.13 0.971 3.884
Glycine (g) 0.056 0.106 0.007 0.004 0.03 0.203 0.812
Proline (g) 0.066 0.126 0.002 0.016 0.033 0.242 0.968
Serine (g) 0.084 0.239 0.005 0.01 0.035 0.373 1.492
Cholesterol (mg) 0.0 104.227 0.0 3.12 0.0 107.347 429.388
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.028 0.764 0.01 0.691 0.02 1.512 6.048
Phytosterols (mg) 4.688 н/д 3.713 н/д н/д 8.4 33.6
Monounsaturated Fat (g) 0.0 0.939 0.002 0.304 0.023 1.268 5.072
Polyunsaturated (g) 0.038 0.335 0.005 0.05 0.02 0.448 1.792