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Duck With Noodles And Spinach - Recipe Cost

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1 x 1 1/2 inch piece root ginger, peeled and finely minced

500 gm Pack 2 barbary ducking fillets, trimmed and cut into thin strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
200 gm Dry egg noodles, (7oz)	50 g	$2.00 per 16 ounces	$0.22
1 Tbsp. Sesame oil	3/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.09
2 x Cloves garlic, finely minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 lrg Courgette, cut into thin strips, (julienne)	1/4 courgette	$1.99 per pound	$0.35
1 x 250 gram bag washed spinach	62 1/2 g	$3.99 per pound	$0.55
4 Tbsp. Hoi sin sauce or possibly peanut butter mixed to a paste with 2 Tbsp. warm water	1 tablespoon	$4.39 per 18 ounces	$0.14
2 Tbsp. Soy sauce	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
Total per Serving			$1.43
Total Recipe			$5.70