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Duck With Brown Rice Stuffing - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. brown rice	2 tablespoons	$1.99 per 16 ounces	$0.14
2 c. chicken stock	1/3 cup	$0.99 per 14 1/2 ounces	$0.19
1 c. green onions, sliced 1/8" with tops	2 tablespoons	$1.09 per cup	$0.18
1 c. diced celery	2 tablespoons	$1.99 per pound	$0.07
1/2 c. butter	1 tablespoon	$3.99 per 16 ounces	$0.17
5-6 ounce. (1 1/2 c.) sliced fresh mushrooms	1/4 cup	$3.69 per 8 ounces	$0.28
1 teaspoon salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1 c. pecan pcs, minced	2 tablespoons	$7.39 per 8 ounces	$0.59
1 duckling, about 5 pound rinsed & dry with paper towels	1/6 duckling	$8.00 per pound	$0.08
Total per Serving			$1.71
Total Recipe			$10.28