Рецепт Duck Fart - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
cream
28.35g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 0.77 | 0.77 | 0.77 |
Total Fat (g) | 5.47 | 5.47 | 5.47 |
Carbohydrates (g) | 1.04 | 1.04 | 1.04 |
Ash (g) | 0.16 | 0.16 | 0.16 |
Calories (kcal) | 55.283 | 55.283 | 55.283 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 20.91 | 20.91 | 20.91 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.04 | 0.04 | 0.04 |
Galactose (g) | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 27.216 | 27.216 | 27.216 |
Iron (mg) | 0.01 | 0.01 | 0.01 |
Magnesium (mg) | 2.552 | 2.552 | 2.552 |
Phosphorus (mg) | 22.68 | 22.68 | 22.68 |
Potassium (mg) | 34.587 | 34.587 | 34.587 |
Sodium (mg) | 11.34 | 11.34 | 11.34 |
Zinc (mg) | 0.08 | 0.08 | 0.08 |
Copper (mg) | 0.003 | 0.003 | 0.003 |
Manganese (mg) | 0.0 | 0.0 | 0.0 |
Selenium (mcg) | 0.2 | 0.2 | 0.2 |
Vitamin A, IU (IU) | 185.976 | 185.976 | 185.976 |
Retinol (mcg) | 50.463 | 50.463 | 50.463 |
Vitamin A, RAE (mcg_RAE) | 51.314 | 51.314 | 51.314 |
Beta Carotene (mcg) | 10.49 | 10.49 | 10.49 |
Vitamin E (mg) | 0.16 | 0.16 | 0.16 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | н/д | 0.0 | 0.0 |
Tocopherol, gamma (mg) | н/д | 0.0 | 0.0 |
Tocopherol, delta (mg) | н/д | 0.0 | 0.0 |
Vitamin C (mg) | 0.2 | 0.2 | 0.2 |
Thiamin (mg) | 0.009 | 0.009 | 0.009 |
Riboflavin (mg) | 0.043 | 0.043 | 0.043 |
Niacin (mg) | 0.017 | 0.017 | 0.017 |
Pantothenic acid (mg) | 0.079 | 0.079 | 0.079 |
Vitamin B-6 (mg) | 0.009 | 0.009 | 0.009 |
Folate (mcg) | 0.567 | 0.567 | 0.567 |
Vitamin B-12 (mcg) | 0.06 | 0.06 | 0.06 |
Choline (mg) | 4.8 | 4.8 | 4.8 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.011 | 0.011 | 0.011 |
Threonine (g) | 0.034 | 0.034 | 0.034 |
Isoleucine (g) | 0.045 | 0.045 | 0.045 |
Leucine (g) | 0.074 | 0.074 | 0.074 |
Lysine (g) | 0.06 | 0.06 | 0.06 |
Methionine (g) | 0.02 | 0.02 | 0.02 |
Cystine (g) | 0.009 | 0.009 | 0.009 |
Phenylalanine (g) | 0.037 | 0.037 | 0.037 |
Tyrosine (g) | 0.037 | 0.037 | 0.037 |
Valine (g) | 0.051 | 0.051 | 0.051 |
Arginine (g) | 0.028 | 0.028 | 0.028 |
Histidine (g) | 0.02 | 0.02 | 0.02 |
Alanine (g) | 0.026 | 0.026 | 0.026 |
Aspartic acid (g) | 0.06 | 0.06 | 0.06 |
Glutamic acid (g) | 0.162 | 0.162 | 0.162 |
Glycine (g) | 0.017 | 0.017 | 0.017 |
Proline (g) | 0.074 | 0.074 | 0.074 |
Serine (g) | 0.043 | 0.043 | 0.043 |
Cholesterol (mg) | 18.711 | 18.711 | 18.711 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 3.408 | 3.408 | 3.408 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 1.582 | 1.582 | 1.582 |
Polyunsaturated (g) | 0.204 | 0.204 | 0.204 |