Рецепт Duck Egg Club Bunwich
Duck Egg Club Bunwich is a decadent and delicious sandwich that is perfect for brunch, lunch or even dinner.
Подготовка: | Canadian |
Приготовление: | Порций: 2 |
Ингредиенты
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Инструкции
- Combine the balsamic vinegar and olive oil in a dish and set aside
- Slice the buns in 1/2
- Slice the tomatoes
- Get your slices of meat and cheese ready
- In a non stick skillet heat a bit of oil or butter
- Fry the duck egg to your desired level of doneness
- Season the egg with smoked sea salt
- Drizzle some of the balsamic/oil mixture over each of the bun pieces
- Layer the ingredients however you like, placing the duck egg on top
- Garnish with broccoli shoots, drizzled with a bit more balsamic/oil mixture
- Put the top on the bunwich
- ENJOY!