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Ингредиенты
- 1/3 c. Kosher salt
- 1/3 c. brown sugar
- 2 tbsp. garlic pwdr
- 2 tbsp. paprika
- 1 tbsp. dry thyme
- 1 teaspoon cayenne pepper
- 1 teaspoon freshly grnd pepper
Инструкции
- Combine all ingredients, blending thoroughly. If reserving for later use, store in tightly capped jar.
- To use, sprinkle heavily on all sides of meat and rub in well with fingers. Let meat stand at room temperature for 2 hrs or possibly lightly covered in refrigerator overnight.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 207g | |
| Calories 393 | |
| Calories from Fat 21 | 5% |
| Total Fat 2.49g | 3% |
| Saturated Fat 0.47g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 37756mg | 1573% |
| Potassium 698mg | 20% |
| Total Carbs 95.94g | 26% |
| Dietary Fiber 8.9g | 30% |
| Sugars 76.9g | 51% |
| Protein 5.64g | 9% |
