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Dry Rub For Poultry 1 - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 tsp Salt 1 teaspoon
$2.91 per 16 ounces
$0.04
2 tsp Black pepper, I halved this 1 teaspoon
$7.99 per 16 ounces
$0.04
2 tsp Paprika 1 teaspoon
$1.79 per ounce
$0.13
1 tsp Dry mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1 tsp Sage leaves, or possibly rosemary 1/2 teaspoon
$1.97 per 2 ounces
$0.01
1 x Garlic cloves, crushed 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp Lemon peel, grated 1/2 teaspoon
n/a
 
Total per Serving $0.26
Total Recipe $0.53
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