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Dry Rub For Poultry 1 - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tsp Salt	1 teaspoon	$2.91 per 16 ounces	$0.04
2 tsp Black pepper, I halved this	1 teaspoon	$7.99 per 16 ounces	$0.04
2 tsp Paprika	1 teaspoon	$1.79 per ounce	$0.13
1 tsp Dry mustard	1/2 teaspoon	$2.69 per 8 ounces	$0.03
1 tsp Sage leaves, or possibly rosemary	1/2 teaspoon	$1.97 per 2 ounces	$0.01
1 x Garlic cloves, crushed	1/2 garlic cloves	$4.00 per pound	$0.01
1 tsp Lemon peel, grated	1/2 teaspoon	n/a
Total per Serving			$0.26
Total Recipe			$0.53