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Порций: 10
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 10 servings | |
| Calories 284 | |
| Calories from Fat 135 | 48% |
| Total Fat 15.38g | 19% |
| Saturated Fat 6.8g | 27% |
| Trans Fat 0.05g | |
| Cholesterol 44mg | 15% |
| Sodium 282mg | 12% |
| Potassium 47mg | 1% |
| Total Carbs 35.25g | 9% |
| Dietary Fiber 0.5g | 2% |
| Sugars 10.47g | 7% |
| Protein 2.31g | 4% |
