Рецепт Dried Beef Log - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
cream cheese
56.7g
parmesan cheese
6.25g
horseradish
3.75g
olives
11.08g
beef
52.05g
Всего в порции Всего в рецепте
Protein (g) 3.36 2.4 0.04 0.11 9.72 15.65 62.6
Total Fat (g) 19.41 1.79 0.03 1.7 8.93 31.85 127.4
Carbohydrates (g) 2.31 0.25 0.42 0.43 0.0 3.41 13.64
Ash (g) 0.75 0.5 0.07 н/д 0.47 1.79 7.16
Calories (kcal) 193.914 26.938 1.8 16.07 121.797 360.518 1442.072
Starch (g) 0.2 н/д 0.0 н/д н/д 0.2 0.8
Sucrose (g) 0.0 0.01 н/д н/д н/д 0.01 0.04
Glucose (dextrose) (g) 0.0 0.01 н/д н/д н/д 0.01 0.04
Fructose (g) 0.0 0.01 н/д н/д н/д 0.01 0.04
Lactose (g) 1.82 0.01 н/д н/д н/д 1.83 7.32
Maltose (g) 0.0 0.01 н/д н/д н/д 0.01 0.04
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 30.87 1.3 3.19 8.34 32.28 75.98 303.92
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 1.82 0.06 0.3 0.06 0.0 2.24 8.96
Galactose (g) 0.0 0.01 н/д н/д н/д 0.01 0.04
Dietary Fiber (g) 0.0 0.0 0.1 0.4 0.0 0.5 2.0
Calcium (mg) 55.566 69.313 2.1 5.763 3.643 136.385 545.54
Iron (mg) 0.22 0.06 0.02 0.05 0.99 1.34 5.36
Magnesium (mg) 5.103 2.375 1.013 1.219 9.889 19.599 78.396
Phosphorus (mg) 60.102 45.563 1.163 0.443 92.128 199.398 797.592
Potassium (mg) 78.246 7.813 9.225 4.655 159.272 259.211 1036.844
Sodium (mg) 182.007 95.563 11.775 172.444 30.189 491.977 1967.908
Zinc (mg) 0.29 0.24 0.03 0.0 1.95 2.52 10.08
Copper (mg) 0.011 0.015 0.002 0.013 0.036 0.078 0.312
Manganese (mg) 0.006 0.006 0.005 н/д 0.005 0.021 0.084
Selenium (mcg) 1.4 1.1 0.1 0.1 7.3 10.0 40.0
Vitamin A, IU (IU) 717.255 27.625 0.075 н/д 0.0 744.955 2979.82
Retinol (mcg) 203.553 7.313 0.0 0.0 н/д 210.866 843.464
Vitamin A, RAE (mcg_RAE) 205.254 7.5 0.0 2.217 0.0 214.971 859.884
Beta Carotene (mcg) 23.247 1.938 0.038 25.601 0.0 50.823 203.292
Vitamin E (mg) 0.37 0.02 0.0 0.42 н/д 0.81 3.24
Vitamin D (IU) н/д н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.375 56.521 0.0 56.896 227.584
Tocopherol, beta (mg) 0.0 н/д н/д н/д н/д 0.0 0.0
Tocopherol, gamma (mg) 0.02 н/д н/д н/д н/д 0.02 0.08
Tocopherol, delta (mg) 0.0 н/д н/д н/д н/д 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.9 0.0 0.0 0.9 3.6
Thiamin (mg) 0.011 0.002 0.0 0.002 0.052 0.068 0.272
Riboflavin (mg) 0.074 0.031 0.001 0.001 0.083 0.189 0.756
Niacin (mg) 0.085 0.007 0.015 0.027 1.681 1.814 7.256
Pantothenic acid (mg) 0.323 0.021 0.003 н/д 0.167 0.514 2.056
Vitamin B-6 (mg) 0.023 0.003 0.003 0.003 0.203 0.235 0.94
Folate (mcg) 6.237 0.625 2.138 0.332 3.123 12.455 49.82
Vitamin B-12 (mcg) 0.14 0.14 0.0 0.0 1.54 1.82 7.28
Choline (mg) 15.4 1.0 0.2 1.6 40.6 58.8 235.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.04 0.033 н/д н/д 0.109 0.181 0.724
Threonine (g) 0.13 0.091 н/д н/д 0.427 0.648 2.592
Isoleucine (g) 0.181 0.123 н/д н/д 0.437 0.742 2.968
Leucine (g) 0.374 0.233 н/д н/д 0.77 1.377 5.508
Lysine (g) 0.323 0.186 н/д н/д 0.812 1.321 5.284
Methionine (g) 0.108 0.064 н/д н/д 0.25 0.421 1.684
Cystine (g) 0.023 0.008 н/д н/д 0.109 0.139 0.556
Phenylalanine (g) 0.164 0.13 н/д н/д 0.38 0.674 2.696
Tyrosine (g) 0.17 0.146 н/д н/д 0.328 0.644 2.576
Valine (g) 0.227 0.158 н/д н/д 0.474 0.858 3.432
Arginine (g) 0.136 0.098 н/д н/д 0.614 0.848 3.392
Histidine (g) 0.102 0.068 н/д н/д 0.333 0.503 2.012
Alanine (g) 0.102 0.073 н/д н/д 0.588 0.763 3.052
Aspartic acid (g) 0.289 0.167 н/д н/д 0.89 1.346 5.384
Glutamic acid (g) 0.737 0.544 н/д н/д 1.463 2.743 10.972
Glycine (g) 0.079 0.048 н/д н/д 0.531 0.658 2.632
Proline (g) 0.38 0.289 н/д н/д 0.432 1.101 4.404
Serine (g) 0.21 0.143 н/д н/д 0.375 0.728 2.912
Cholesterol (mg) 62.37 5.5 0.0 0.0 34.353 102.223 408.892
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 10.937 1.081 0.003 0.225 3.597 15.844 63.376
Phytosterols (mg) н/д н/д 0.338 н/д н/д 0.338 1.352
Monounsaturated Fat (g) 4.888 0.524 0.005 1.253 3.862 10.532 42.128
Polyunsaturated (g) 0.816 0.073 0.013 0.145 0.328 1.375 5.5