Это предварительный просмотр рецепта "Dried Apricot Pumpkin Bread".

Рецепт Dried Apricot Pumpkin Bread
by CookEatShare Cookbook

Dried Apricot Pumpkin Bread
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  Порций: 12

Ингредиенты

  • 1 1/2 c. canned pumpkin puree
  • 1 c. oil
  • 2 1/4 c. all-purpose flour
  • 1 1/2 teaspoon baking pwdr
  • 3/4 teaspoon grnd nutmeg
  • 1 (4 3/4 ounce.) pkg. vanilla pudding & pie filling mix
  • 1 c. sugar
  • 3 lg. Large eggs
  • 1 1/2 teaspoon baking soda
  • 3/4 teaspoon grnd cinnamon
  • 3/4 teaspoon salt
  • 1 1/2 c. minced dry apricots
  • 1 1/2 c. minced walnuts

Инструкции

  1. Use butter for greasing loaf pans.