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Dried Apricot Pistachio Biscotti - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. whole wheat flour	1 tablespoon	$4.89 per 5 pounds	$0.02
1 c. granulated sugar	2 tablespoons	$1.44 per pound	$0.11
1/2 teaspoon baking pwdr	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1/4 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
5 tbsp. cool unsalted butter, cut into pcs	2 1/2 teaspoons	$3.99 per 16 ounces	$0.10
3/4 teaspoon vanilla	1/8 teaspoon	$8.00 per 8 fluid ounces	$0.02
2 Large eggs, beaten	1/3 eggs	$2.53 per 12 items	$0.07
2/3 c. roughly minced dry apricot halves	1 tablespoon	$9.33 per 20 ounces	$0.28
1 c. shelled natural pistachios	2 tablespoons	$3.00 per 8 ounces	$0.27
1 teaspoon granulated sugar	1/6 teaspoon	$1.44 per pound	$0.00
Total per Serving			$0.88
Total Recipe			$5.31