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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lrg carrots half-moon slices
2 lrg bay leaves
1 1/2 Tbsp. dillweed salt and pepper see Nutrition
Ingredients Per Serving Qty Common Price Price per Serving
2 tsp safflower oil 1/3 teaspoon
$7.09 per quart
$0.01
2 c. onions coarsely minced 1/3 cup
$0.79 per pound
$0.09
1 x garlic clove finely minced 1/6 garlic cloves
$4.00 per pound
$0.00
6 c. vegetable broth or possibly more as needed 1 cup
$3.69 per 32 ounces
$0.96
1/2 c. pearl barley 1 tablespoon
$1.49 per 16 ounces
$0.05
1/2 lb fresh mushrooms sliced or possibly quartered 1 1/3 oz
$3.69 per 8 ounces
$0.61
1/2 ounce dry mushrooms see note 0.08 oz
$3.69 per 8 ounces
$0.04
2 lrg celery stalks diced 1/3 celery
$1.99 per pound
$0.09
Total per Serving $1.87
Total Recipe $11.20
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