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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Large eggs Salt to taste Freshly-grnd black pepper to taste
3 c. good-quality seasoned or possibly plain breadcrumbs more or possibly less
7 c. store-bought tomato sauce
1/2 c. freshly-grated Parmigiano-Reggiano
Ingredients Per Serving Qty Common Price Price per Serving
2 lb boneless skinless chicken breasts halved 5 1/3 oz
$2.99 per pound
$1.00
1/4 c. extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/3 c. chopped fresh flat-leaf parsley (optional) Linguine With Extra virgin olive oil (see recipe) Sauteed Broccoli Rabe (see recipe) 2 2/3 teaspoons
$1.09 per cup
$0.06
Total per Serving $1.18
Total Recipe $7.09
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