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Double Dark Chocolate Cake With White Chocolate Sauce - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Heavy cream	1 tablespoon	$3.89 per pint	$0.19
10 1/2 ounce Semi-sweet chocolate minced in small pcs	1.05 oz	$3.49 per 11 1/2 ounces	$0.32
2 ounce Unsweetened chocolate minced in small pcs	0.2 oz	$3.49 per 11 1/2 ounces	$0.06
5 x Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1/3 c. Sugar	1 5/8 teaspoons	$1.44 per pound	$0.02
1 tsp Vanilla extract	0.1 teaspoon	$8.00 per 8 fluid ounces	$0.02
4 ounce Semi-sweet chocolate	3/8 oz	$3.49 per 11 1/2 ounces	$0.12
5 Tbsp. Butter, softened	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 Tbsp. Bourbon	5/8 teaspoon	$22.00 per liter	$0.07
2 x Large eggs, separated	0.2 eggs	$2.53 per 12 items	$0.04
1 1/2 Tbsp. Sugar	1/2 teaspoon	$1.44 per pound	$0.01
5 ounce White chocolate minced in small pcs	1/2 oz	$4.39 per 4 ounces	$0.55
1 c. Heavy cream	1 tablespoon	$3.89 per pint	$0.19
Total per Serving			$1.76
Total Recipe			$17.58