Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 can English peas, liquid removed 0.1 can
$0.89 per 15 ounces
$0.10
1 can whole kernel corn, liquid removed 0.1 can
$3.89 per 16 ounces
$0.26
1 can cream of celery soup 0.1 can
$1.50 per 10 3/4 ounces
$0.15
1/2 c. minced celery 2 3/8 teaspoons
$1.99 per pound
$0.02
1 c. grated Cheddar cheese 1 tablespoon
$6.99 per 32 ounces
$0.10
1 stick butter 0.1 stick
$3.99 per 16 ounces
$0.10
1 can French style green beans, liquid removed 0.1 can
$2.49 per pound
$0.18
1 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.13
1/2 c. onions 2 3/8 teaspoons
$0.79 per pound
$0.01
1/2 c. minced bell pepper 2 3/8 teaspoons
$2.19 per pound
$0.04
1 box sm. cheese crackers, crushed 0.1 box
n/a
 
Total per Serving $1.10
Total Recipe $11.04
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