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Donna Dooher's Molten Chocolate Cake - Recipe Cost

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3 ounce extra-bitter chocolate, finely minced (90 g)

2 x egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
Unsalted butter for cake molds	0.2 butter	$3.99 per 16 ounces	$0.01
2 Tbsp. cocoa pwdr (30 mL)	1.2 teaspoons	$7.29 per 10 ounces	$0.05
3 ounce unsalted butter (90 g)	5/8 oz	$3.99 per 16 ounces	$0.15
2 x Large eggs	3/8 eggs	$2.53 per 12 items	$0.08
3 ounce sugar (90 g)	5/8 oz	$1.44 per pound	$0.05
1 1/2 ounce flour (45 g)	1/3 oz	$2.99 per 5 pounds	$0.01
Total per Serving			$0.36
Total Recipe			$1.80