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Рецепт Dolores Hope's Antipasto Salad

by CookEatShare Cookbook

Ингредиенты

1 head of lettuce, (Iceberg) very cool and dry bite size pcs Olives, ripe, liquid removed and chilled Pimento, liquid removed and slivered Garbanzo beans, liquid removed and chilled Genovese salami, cut in slivers

Mozzarella cheese, diced Romano cheese, grated Marinated artichoke hearts, chilled Italian peppers, mild pickled (Pepperoncini) liquid removed Celery hearts and tops, minced and cut very fine

Инструкции

1. Arrange bed of lettuce greens in chilled salad bowl and top with above ingredients (excluding dressing). Bring it to the table untossed to show off the colorful arrangement. Add in salt, pepper and vinegar and toss lightly. Add in oil and toss again. This can be served as a first course salad or possibly even as a main dish. Serve with warm crusty bread.

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