| 1 head of green cabbage |
1 head |
$0.99 per pound
|
$0.05 |
| 2 stalk of celery |
2 stalk |
$1.99 per pound
|
$0.35 |
| 1/4 c. Shredded carrot, (1 medium carrot) |
1/4 cup |
$1.49 per pound
|
$0.11 |
| 1/3 c. Sugar |
1/3 cup |
$1.44 per pound
|
$0.21 |
| 1/3 c. Buttermilk, (1 1/3 Tablespoons buttermilk pwdr to c. water) |
1/3 cup |
$3.09 per quart
|
$0.26 |
| 2/3 c. Miracle Whip |
2/3 cup |
n/a
|
|
| 1 1/2 Tbsp. Lemon juice |
1 1/2 tbsp |
$2.19 per 15 fluid ounces
|
$0.11 |
| 1 1/2 Tbsp. Tarragon vinegar |
1 1/2 tbsp |
n/a
|
|
| 1 Tbsp. Extra virgin olive oil |
1 tbsp |
$5.99 per 16 fluid ounces
|
$0.19 |
| 1 Tbsp. Horseradish |
1 tbsp |
$1.99 per 4 ounces
|
$0.26 |
| 2 Tbsp. Celery seed |
2 tbsp |
$6.39 per 7/8 ounces
|
$3.08 |
| 1 tsp Pepper |
1 tsp |
$7.99 per 16 ounces
|
$0.04 |
| 1 1/2 tsp Dill weed |
1 1/2 tsp |
$1.69 per 1 1/4 ounces
|
$0.07 |
| 1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| Total Recipe |
$4.75 |
Suggestions?