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Dinner Stuffed Quail With White Wine - Recipe Cost

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4 x Quails Salt Black pepper, freshly grnd

1/2 x Orange, Juice of Cognac

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
4 Tbsp. Cooked rice	4 tbsp	$5.00 per 10 pounds	$0.04
4 x Dry apricots, minced	4 apricots	$9.33 per 20 ounces	$2.30
1 pch grnd ginger	1 pinch	$2.39 per ounce	$0.04
1/2 tsp Grated orange rind	1/2 tsp	$3.00 per pound	$0.01
1 Tbsp. Pine nuts Melted butter	1 tbsp	$6.59 per 2 1/4 ounces	$0.87
6 Tbsp. White wine	6 tbsp	$0.35 per fluid ounce	$1.05
Total Recipe			$4.31