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Dill Lemon And Caper Sauce - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 ounce Butter	1 oz	$3.99 per 16 ounces	$0.25
1 ounce Shallots, pared, chopped	1 oz	$3.99 per pound	$0.25
2 ounce Capers, minced	2 oz	$5.49 per 4 fluid ounces	$4.52
2 ounce Dry sherry	2 oz	$22.00 per liter	$12.11
3 ounce Clam juice	3 oz	$6.09 per 1/2 gallons	$0.27
1 ounce Lemon juice	1 oz	$2.19 per 15 fluid ounces	$0.14
6 ounce Heavy cream	6 oz	$3.89 per pint	$2.76
2 ounce Butter, chilled	2 oz	$3.99 per 16 ounces	$0.50
1 Tbsp. Dill weed, minced Salt and pepper, to taste	1 tbsp	$1.69 per 1 1/4 ounces	$0.15
Total Recipe			$20.94