Рецепт Dijon-Maple Chicken
Ингредиенты
- 6-8 Chicken thighs (Derek used a mixture of thighs and breasts)
- 1/2 cup Dijon mustard
- 1/4 cup maple syrup
- 1 tablespoon red wine vinegar
- Fresh rosemary, chopped fine
- Salt and pepper to taste
View Full Recipe at Greg's Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 535g | |
Calories 961 | |
Calories from Fat 477 | 50% |
Total Fat 53.22g | 67% |
Saturated Fat 14.18g | 57% |
Trans Fat 0.71g | |
Cholesterol 265mg | 88% |
Sodium 1661mg | 69% |
Potassium 947mg | 27% |
Total Carbs 60.68g | 16% |
Dietary Fiber 4.1g | 14% |
Sugars 48.98g | 33% |
Protein 59.88g | 96% |